AUBERGINE FILLETS 550 g

The "aubergine fillet" is a delicious product from the Tradizione Pugliese company of Gallo Gerardo and son Domenico. This culinary specialty is obtained from fresh aubergines, carefully selected and processed according to family tradition, to guarantee an authentic and genuine flavour.

The aubergines are cut into thin slices and slowly cooked with extra virgin olive oil, garlic, oregano and other spices, until they reach a soft and succulent consistency. The slow, artisanal cooking process allows the aubergines to fully absorb the flavors of the spices and oil, creating a rich and tasty dish.

This "eggplant fillet" is a great addition to appetizers, pasta dishes or salads, or can be enjoyed on its own as an appetizer or side dish. Thanks to its versatility and irresistible flavour, the "aubergine fillet" is an ideal option for anyone who loves traditional cuisine and wishes to enrich their recipes with the authentic taste of Apulian aubergines.

nutritional values:

| | NUTRITIONAL TABLE |
|----------------------------|---------------------------- ------|
| Energy/Energy | 360 kJ / 87.4 Kcal |
| Fat/Fat | 7.4g |
| - of which saturated fatty acids | 1.3g |
| Carbohydrates/Carbohydrate | 1.5g |
| - of which sugars | 0.03g |
| Fibers/Fibers | 3.2 |
| Protein/Protein | 2.0g |
| Salt/Salt | 0.98g |